Lil Smokies & Snausages
Lil Smokies & Snausages

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, lil smokies & snausages. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lil Smokies & Snausages is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Lil Smokies & Snausages is something which I have loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we have to prepare a few components. You can have lil smokies & snausages using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lil Smokies & Snausages:
  1. Make ready 12 oz Red Current Jelly
  2. Make ready 8 oz Yellow Mustard
  3. Prepare 1 lb Ground Italian Pork Sausage
  4. Take 14 oz lit’l Smokies packaged
  5. Prepare 1.5 tsp Salt
  6. Prepare 1 tsp Pepper

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Steps to make Lil Smokies & Snausages:
  1. Open Ground Sausage and create as many quarter sized balls as you can.
  2. Preheat skillet medium-high until hot. Add sausage balls in and allow them to brown. Turn as necessary every 4-6min until browned all the way around. Do not cook completely.
  3. Place to the side and allow to cool while excess fats drain.
  4. Mix Red Current Jelly, Mustard, Salt, and Pepper and whisk until nice a creamy. Add additional mustard to taste to make a more tart like taste. Return skillet to stovetop and lower temp to low/ simmer.
  5. Drain Lit’l smokies from package and add to sauce along with sausage balls. Cover, stirring occasionally for 20-30min
  6. Remove from heat and serve. Enjoy!

The sauce was very rich and flavorful. Everyone I know uses just BBQ sauce and Little Smokies. Also available in the iTunes Store. There are many recipes out there for lil smokies and I have tried them all, but none compare to this recipe. The sauce has just enough of a tasty mix of sweet from the brown sugar and spicy from the.

So that’s going to wrap this up with this exceptional food lil smokies & snausages recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!