Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, meatloaf muffins. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Meatloaf Muffins is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Meatloaf Muffins is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook meatloaf muffins using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf Muffins:
- Make ready 2 t EVOO
- Take 2 C chopped onion
- Prepare 1 C carrot shreds (or bell pepper)
- Get 2 t oregano
- Get 4 cloves minced garlic (2t jarred)
- Prepare 1 C ketchup
- Prepare 3 lbs ground beef (2lbs if extra lean)
- Make ready 2 C bread crumbs (or finely crushed saltines)
- Prepare 4 T mustard
- Make ready 2 t Worcestershire
- Make ready 1/2 t ground pepper
- Make ready 4 lg eggs
Instructions to make Meatloaf Muffins:
- Heat olive oil. Sauté onions, carrots, garlic, and oregano 2minutes. Allow to cool
- Mix with remaining ingredients.
- Scoop into muffin pans after spraying with Pam or something similar.
- Bake in preheated oven @375 for 25 minutes. Let stand 5 before removing from pan
- Use a cookie scoop to top each muffin with your favorite mashed potato.
So that’s going to wrap this up for this special food meatloaf muffins recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
