Royal Sandwiches
Royal Sandwiches

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, royal sandwiches. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Royal Sandwiches is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Royal Sandwiches is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook royal sandwiches using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Royal Sandwiches:
  1. Make ready 8 Bread slices
  2. Get 1/2 cup grated carrot
  3. Prepare 1cup Chopped Spinach
  4. Take 1/2 cup Corn boiled
  5. Prepare 1 Chopped Spring onion stem
  6. Take 1/2 cup homemade cream
  7. Take 1tbsp Tomato sauce
  8. Take 1/2 cup Paneer
  9. Make ready 1/2 tsp Salt and black pepper each
  10. Get 1 tbsp Coriander
  11. Make ready 1 tsp Mint powder
  12. Prepare 1 tsp oil
  13. Get 2 tbsp Butter
Instructions to make Royal Sandwiches:
  1. Collect all the items. Heat up oil in a kadhai and saute chopped spinach for 2 min.
  2. Add boiled corn and grated carrot.
  3. Switch off the gas and add paneer and finely chopped spring onion.
  4. Mix tomato sauce and malai into the veg mixture.
  5. Mix in salt,finely chopped coriander and black pepper.
  6. Take a slice of bread, spread butter and then stuffing.
  7. Cover it with another slice of bread.
  8. Cut in a triangle shape.
  9. Press open part of sandwich in some namkeen.
  10. Sprinkle mint powder and serve.

So that is going to wrap this up with this exceptional food royal sandwiches recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!