Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple eggplant cooking. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Eggplant Cooking is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Simple Eggplant Cooking is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have simple eggplant cooking using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Simple Eggplant Cooking:
- Take 2-3 eggplants (remove the stem, cut into 1 cm round slices)
- Make ready 1 Japanese leek (roughly chopped)
- Get 2-3 Tbsp sesame oil for stir frying
- Make ready Sauce: (Mix in advance)
- Make ready *1 Tbsp sugar
- Get *2 Tbsp vinegar
- Make ready *1 Tbsp sake
- Get *1 Tbsp mirin
- Take *1 Tbsp soy sauce (if you have mentuyu, it's also good)
- Make ready *1 tsp grated ginger
- Get toasted white sesame seeds, for topping
Steps to make Simple Eggplant Cooking:
- Heat the oil in a pan over medium heat, stir-fry the eggplants until browned.
- Pour the sauce over them. Saute on the both sides until the liquid is almost gone.
- Turn off the heat, add Japanese leek and stir once. Top with sesame.
So that’s going to wrap it up for this special food simple eggplant cooking recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
