Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tomato cottage muffin. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tomato Cottage Muffin is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Tomato Cottage Muffin is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook tomato cottage muffin using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Cottage Muffin:
- Prepare 1 each English Muffin (large sandwich size is my preference)
- Prepare 1 slice large beefsteak tomato
- Take 1 slice Sharp Cheddar Cheese
- Make ready 2 tbsp Cottage Cheese
- Prepare 1 tsp Crumbled crisp applewood smoked bacon
- Make ready 1 dash salt (to taste)
- Take 1 dash ground black pepper ( to taste)
Instructions to make Tomato Cottage Muffin:
- Split and toast English muffin to desired setting. (These directions assume only half of the muffin is used. Double the ingredients if using the whole muffin)
- Place a slice of cheddar cheese on the muffin.
- Slice tomatoes to desired thickness and lay it on top of the cheddar. Season with salt and pepper to taste.
- Put approximately 2 Tablespoons of cottage cheese on the tomato, enough to cover the tomato.
- Sprinkle crumbled bacon on the cottage cheese.
- Enjoy
So that is going to wrap it up for this special food tomato cottage muffin recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
