Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's 10 minute rare t-bone steak & baked potato dinner. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner is something which I’ve loved my entire life. They’re fine and they look fantastic.
Cook a steakhouse quality T Bone steak right in your own kitchen using the stove and oven! It was a worthy steak, but I've come to learn that it can be even better. T-bone Steak seared to caramelized perfection on the outside and juicy in the middle.
To begin with this recipe, we have to prepare a few ingredients. You can cook mike's 10 minute rare t-bone steak & baked potato dinner using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner:
- Prepare ● For The T-Bone Steaks
- Get 2 (12 oz) Beef Lion T-Bone Steaks [well marbled - preferably room temp]
- Prepare dash Garlic Olive Oil [to lightly coat steaks + reserves for potatoes]
- Prepare to taste Fresh Cracked Sea Salt & Black Pepper [+ reserves for potatoes]
- Make ready 2 tbsp Garlic Butter [steak topping]
- Prepare ● For The Microwaved Potatoes
- Take 2 EX LG #1 Idaho Potatoes [scrubbed, dried and peirced several times with a knife]
- Make ready as needed a Cling Wrap [to seal potatoes]
- Take dash Garlic Olive Oil [to coat potatoes]
- Take as needed Sea Salt And Black Pepper [to sprinkle on oiled spuds]
- Take as needed Salted Butter [room temperature]
- Take as needed Chilled Fresh Sour Cream
- Take as needed Fresh Garden Chives
- Take ● For The Garnishments
- Get as needed Chilled Garden Tomatoes [bloomed]
- Prepare as needed Chilled Fresh Strawberries
- Take as needed Fresh Garden Parsley
How to grill a T-bone steak seems to be a problem for a lot of people. Your timing will vary a little, so. How to Cook a T Bone Steak. A T-bone steak is a prime cut of beef that gets its name from the T-shaped bone that divides it.
Instructions to make Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner:
- Clean and heat your grill to high temperature and flame.
- Lightly rub your steaks with garlic olive oil and dash with sea salt and fresh ground black pepper.
- In the meantime, quickly coat your spuds with olive oil, [or bacon grease] peirce with a knife several times, sprinkle spuds with sea salt, fresh ground black pepper and wrap both tightly with cling wrap. Microwave for 7 to 10 minutes. Check spuds for doneness at 5 minutes tho. A sharp knife should easily peirce your potato when she's fully cooked.
- Sear steaks on high over direct flames for 2 to 3 minutes each side. Depending upon the rareness you desire. But, you will want some serious char on your steaks so keep those flames high! ;0)
- Garnish steaks with garlic butter and fresh parsley. Top your potatoes with butter, black pepper, sour cream and fresh chives. That's it folks! Easy peasy! Enjoy!
Read on to learn how to grill a. Bake for The only way to cook steak. Pan-seared T-bone steak cooked in a cast iron skillet with garlic, butter, and fresh rosemary. T-bone steaks are cut closer to the front, and contain a smaller section of tenderloin. The smaller portion of a T-bone, when sold alone, is known as a filet mignon, especially if cut from the small forward end of the tenderloin.
So that’s going to wrap it up with this special food mike's 10 minute rare t-bone steak & baked potato dinner recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
