Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, corn flakes potato pancake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Corn Flakes Potato Pancake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Corn Flakes Potato Pancake is something which I have loved my entire life. They’re nice and they look fantastic.
These crispy, crusty, delicious potato pancakes are nothing more than cold instant mashed potatoes shaped into patties and browned in butter. Whisk together water, egg and salt in a large bowl until salt has dissolved. Stir in dry potato flakes until incorporated.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook corn flakes potato pancake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Corn Flakes Potato Pancake:
- Prepare 2 medium sized boiled potato
- Get 1 cup corn flakes
- Make ready 1/2 tsp garam masala
- Get 1/4 tsp roasted cumin powder
- Prepare 1/4 tsp red chilli powder
- Get 1/2 tsp chaat masala powder
- Make ready Oil for frying
- Make ready Tomato sauce for garnishing
Delicious buttery yellow potatoes, bacon, creamy avocado sauce and toasted corn salsa will have your friends and If you have one, you can use a food processor. Heat a cast-iron pan until very hot. Add the corn and toast on all sides, stirring. · Utilize leftover corn and mashed potatoes to create a new tasty side dish with these Corn & Cheddar Mashed Potato Fritters. This recipe for Loaded Mashed Potato Cakes is the perfect use for leftover mashed potatoes!
Instructions to make Corn Flakes Potato Pancake:
- In a bowl take all ingredients and mix it well altogether.
- Heat a pan and pour 2 tsp oil and spread it nicely.
- Take little bit mixture of lemon sized balls from potato mixture,slightly flatten it with the palm and put on pan.
- Now add some corn flakes over potato pancakes and press it with spatula,flip the pan cake,add 1 tsp oil more and fry from another side also until it becomes golden and crispy.
- Garnish with tomato sauce and serve hot,Corn Flakes Potato Pancakes is ready.
Everyone raves about these potato pancakes and beg for more! Learn how to make Cheesy Potato Casserole with Corn Flakes. These savoury pancakes are a perfect way to use up leftover mash - a quick and easy dish ready in a flash. It's a meal within itself and are great reheated as well. I have even added in some shredded cheese for a cheesy corn potato pancake and that is still sitting on my hips.
So that’s going to wrap it up with this exceptional food corn flakes potato pancake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
