Banana Oats Loaf Cake
Banana Oats Loaf Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana oats loaf cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Banana Oats Loaf Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Banana Oats Loaf Cake is something which I’ve loved my entire life.

Heartier than normal banana bread, this Banana Oat Bread makes the perfect breakfast bread! Just sweet enough with great texture, this bread is the best way to start the day. BANANA CAKE is a cake prepared using ripe or overripe banana as a primary ingredient.

To begin with this particular recipe, we have to prepare a few components. You can cook banana oats loaf cake using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana Oats Loaf Cake:
  1. Prepare 1/2 cup Whole wheat flour
  2. Make ready 1/2 cup Oats
  3. Prepare 2 riped banana
  4. Prepare 1 tsp Baking powder
  5. Take 1/2 tsp Baking soda
  6. Take 1/2 cup Sugar
  7. Make ready 1/4 cup milk
  8. Take 1/4 cup Oil
  9. Make ready 1/2 tsp Vanilla extract
  10. Prepare as needed Extra oats for garnish
  11. Make ready as needed White and black sesame seeds for garnish (optional)

Find more cake recipes at BBC Good Food. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too. The addition of chopped chocolate toffee bars makes this banana loaf different from the rest!

Instructions to make Banana Oats Loaf Cake:
  1. In a mixing bowl sieve the flour, baking powder and baking soda.
  2. Add the oats and mix them well together.
  3. In a mixing bowl mash the bananas with fork or you can use a blender.
  4. Add sugar, milk, oil, vanilla essence to the mashed banana and mix.
  5. Add the flour mixture and gently fold them to make a smooth batter.
  6. Grease a cake pan and preheat oven @180° for 10 mins.
  7. Pour the batter into the greased pan and garnish with oats and sesame seeds.
  8. Bake at preheated oven for 30 mins. A toothpick inserted should come out clean.
  9. Remove from oven, let it cool down, invert, cut and serve.

Its another recipe from Bonnie Stern, owner of a well established cooking school in Toronto. Banana Oatmeal Pancakes have become a staple in our home. A delicious dessert recipe, Banana and Walnut Loaf cake is a quick and an easy recipe. Made with blanched almonds, you can make this sumptuous recipe for special occasions and get-togethers. Kids will also enjoy this easy recipe.

So that is going to wrap it up for this exceptional food banana oats loaf cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!