Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy chocolate jam brownie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Healthy Chocolate Brownies Recipe easy and low in calories! Low calorie brownies from scratch recipe for a homemade brownie recipe that won't blow your I added a list of "add ins" for this Healthy Chocolate Brownies Recipe, although I assure you they don't need anything to make them more. These healthy brownies have it all - the luscious fudgy texture, the intense chocolate flavour and they're easy to make!
Healthy chocolate jam brownie is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Healthy chocolate jam brownie is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook healthy chocolate jam brownie using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy chocolate jam brownie:
- Take 1/2 cup raspberry jam
- Prepare 1/2 cup dark cacoa powder
- Get 1 bar (1/2 cup) unsalted butter
- Prepare 3/4 cup soy milk
- Get 1 cup chocolate chips
- Take 1 tbs baking powder
- Get 2 cup whole wheat flour
- Make ready 3/4 cup sugar
- Get 2 eggs, beaten
- Make ready 1/4 cup milled flax seed
- Make ready 1/2 tsp. salt
- Take 1/2 Tbs cinnamon
Healthy sweet potato chocolate brownie recipe that's easy, foolproof, full of fibre and loaded with nutrition. It's moist and fudgy with a rich deep dark My healthy chocolate brownie contains no flour or butter but instead, ground almonds and sweet potato are used to give a brownie with great texture. These healthy double chocolate brownies are rich in chocolate and made with healthier ingredients that are good for you. Everyone will want these brownies because they are very tempting.
Steps to make Healthy chocolate jam brownie:
- In a large mixing bowl, combine flour, baking powder, cocoa, flax, salt and cinnamon. Whisk until light and fluffy: very much the consistency of sifted powdered sugar.
- In a smaller bowl, mix together the butter and sugar until light and fluffy. Add beaten eggs and soy milk.
- Create a well in the center of the flour mixture and pour in the egg mixture. Stir until it just comes together and fold in the chocolate chips.
- Butter a 9x13" baking pan and dust it with flour. Once sufficiently covered, pour in the brownie batter.
- Heat the jam in the microwave for about a minute until its consistency turns runny. Spoon some of the jam atop the brownie batter. Use a knife to swirl the batter and the jam together, taking care not to mix the two together completely.
- Bake in a 350 degrees oven for about 25-30 minutes, or until browned and a toothpick inserted into the center of the pan comes out clear. Enjoy warm with no-sugar-added ice cream or with a cold glass of milk.
Too dry as cooked too long as said to make sure toothpick was dry when inserted in the center. Author: Ciara Attwell @ My Fussy Eater. Packed with nutritious ingredients including prunes, dates, nuts and flaxseed, these delicious Raw Chocolate Brownie Bites make a great snack for kids and adults too! These healthy brownies change everything you ever thought about brownies. These are the simplest, most decadent low-calorie chocolate brownies I've ever devoured…I mean eaten.
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