Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, eggplant parmesan. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Eggplant Parmesan is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Eggplant Parmesan is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook eggplant parmesan using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Eggplant Parmesan:
- Get 2 Eggplant
- Take 4 eggs
- Take 1 breadcrumbs
- Get 3 jars of spaghetti sauce
- Make ready 2 garlic cloves
- Make ready 1 bag of shredded parmesan cheese
- Take 1 bag of mozzarella cheese
Instructions to make Eggplant Parmesan:
- Set egg and breadcrumbs into 2 seperate bowls
- Peel and slice eggplant
- Line bottom of baking pan with spaghetti sauce
- Dip eggplant slices into egg then breadcrumbs
- Place in pan and cover with cheese combined. Add more sauce to top.
- Continue till tray is full and layered like lasagna.
- Bake at 350 for 35-40 minutes. And Enjoy!
So that is going to wrap it up for this special food eggplant parmesan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
