Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, quiche lorraine. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quiche Lorraine is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Quiche Lorraine is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have quiche lorraine using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quiche Lorraine:
- Get Pastry
- Take flower
- Take butter
- Prepare salt
- Get egg
- Get Filling
- Prepare crème fraich
- Take smoked bacon (small slices)
- Prepare spring onions
- Prepare grated cheese
- Get eggs
- Prepare Salt, black pepper and thyme
Instructions to make Quiche Lorraine:
- Make the pastry. Mix the ingredients (add butter bit by bit). Work it to a dough. Wrap in plastic and let it rest in the fridge. Pre-heat the oven to 200C.
- Bake the bacon until crispy. Mix the eggs, creme fraich and cheese in a bowl. Season with salt, black pepper an thyme. Chop the spring onions.
- Rol out the pastry to 5mm thickness and put it in a greased quiche form. Pierce some holes with a fork in the pastry.
- Put in the bacon (without the fat) and the onions. Put in the egg/cheese/crème fraich mixture.
- Bake 30-35 minutes in the preheated oven.
So that is going to wrap this up with this exceptional food quiche lorraine recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
