Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, milk-free pancakes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Milk-Free Pancakes is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Milk-Free Pancakes is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have milk-free pancakes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Milk-Free Pancakes:
- Prepare 1 Cup Flour
- Make ready 1 Tbsp Sugar
- Take 2 Tsp Baking Powder
- Make ready 1/2 Tsp Salt
- Prepare 1 Egg, Beaten
- Take 1 Cup Water
- Make ready 1 Tbsp Olive Oil
Instructions to make Milk-Free Pancakes:
- Mix flour, sugar, baking soda and salt.
- Add beaten egg, water and olive oil.
- Whisk together thoroughly.
- Fry in lightly greased pan until golden brown.
- Serve with fruit or syrup and enjoy!!!
So that’s going to wrap it up with this special food milk-free pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
