Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, keto pancakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Keto Pancakes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Keto Pancakes is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Keto Pancakes:
- Make ready 3 egg whites
- Prepare 3 egg yolks
- Make ready 3 tblsp cream cheese, softened
- Take 1 1/2 teaspoons baking powder
- Prepare 2 tablespoons heavy whipping cream
- Take 1/2 teaspoon vanilla extract
- Prepare 2 tablespoons granulated erythritol
- Get 1/4 teaspoon Lemon juice
- Make ready Oil, for pan
Instructions to make Keto Pancakes:
- Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
- In a large bowl, whisk together the remaining batter ingredients.
- Fold one-third of the batter into the meringue at a time.
- Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
- Serve with Keto Maple Syrup or your favorite toppings.
So that is going to wrap this up for this exceptional food keto pancakes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
