Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy sausage and tomato quiche. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Spicy Sausage and Tomato Quiche is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Spicy Sausage and Tomato Quiche is something which I’ve loved my whole life. They’re fine and they look wonderful.
This quiche smelled delicious when it was baking and came out looking beautiful. I was really excited to try it but ended up pretty disappointed. Only difference is I used spicy sausage since that's all I had on hand.
To get started with this recipe, we must prepare a few components. You can have spicy sausage and tomato quiche using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Sausage and Tomato Quiche:
- Make ready store bought pie shells
- Take rolls Jimmy Dean Hot Sausage
- Get onion, diced
- Take garlic cloves, minced
- Prepare green peppers, diced–or, 2 small cans diced green chilis
- Prepare multi-colored heirloom cherry tomatoes, sliced
- Make ready eggs
- Get half and half
- Prepare tbsp*Goya Adobo garlic seasoning,–or, green chili powder
- Make ready sharp cheddar cheese, shredded–or colby-jack
- Prepare mozzarella cheese, shredded
DIRECTIONS Place cheese and sausage in pie crust. This easy, low carb sweet potato crust quiche is perfect for customizing with your favorite veggies and makes a wonderful, protein-packed breakfast or brunch! Get tips on making a delicious spicy sausage quiche featuring Williams Country Sausage with this recipe! Make an easy and delicious goat cheese spinach & sun-dried tomato quiche for breakfast or brunch using fresh spinach and flavor-packed ingredients!
Steps to make Spicy Sausage and Tomato Quiche:
- Brown 2 lbs. Jimmy Dean Hot Sausage with minced garlic, drain.
- Whip together 8 eggs with 2 cups half and half. Add diced green pepper or green chilis, diced white onion, shredded sharp cheddar cheese or colby jack, sliced cherry tomatoes, & 1 tbsp. pepper/garlic seasoning.
- Divide the browned sausage on bottom of two store bought pie crusts. Pour egg/veggie mixture over both. Top with some shredded mozzarella cheese. - Bake at 375 for about 45-50 min's.
If using fresh, cook it down with a little olive oil and garlic before using. We also have sun-dried tomatoes and we'll load that filling up with goat cheese. Toss the Parmesan, spinach and tomato in a small bowl and sprinkle it in an even layer over the chives. Here is a super easy dish to make on a busy morning or on a lazy weekend. That's ok - this dish is easy to customize with whatever meat or veggies you have on hand.
So that is going to wrap it up with this special food spicy sausage and tomato quiche recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
