Banjan (Brinjal) Burhani and Tawa Naan
Banjan (Brinjal) Burhani and Tawa Naan

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, banjan (brinjal) burhani and tawa naan. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Borani banjan is a dish made with brinjal, tomatoes, and yogurt. Usually this dish is made with fried brinjal, but I bake mine to make it a bit more. Very delicious curry.baygan with new style curry.its called baingan ki burhani.very yummy and healthy recipe.its taste is very good. healthy food.

Banjan (Brinjal) Burhani and Tawa Naan is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Banjan (Brinjal) Burhani and Tawa Naan is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have banjan (brinjal) burhani and tawa naan using 19 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Banjan (Brinjal) Burhani and Tawa Naan:
  1. Take For Banjan Burhani
  2. Prepare 5 Brinjal
  3. Prepare 3 Medium sized potatoes
  4. Take 2 medium sized tomatoes
  5. Prepare 1 tbsp ginger garlic paste
  6. Prepare To taste salt
  7. Get 1 tbsp red chili powder
  8. Prepare 1 tbs red chili flakes
  9. Get 1 tsp roasted crushed cumin and coriander seeds powder
  10. Prepare For Naan
  11. Take 2 cup plain flour
  12. Get 1 tsp baking powder
  13. Prepare 1/4 tsp baking soda
  14. Take 2 tbsp oil
  15. Make ready 3/4 tsp salt
  16. Make ready 1/4 cup yogurt
  17. Get 1 + 1 tsp grated Garlic
  18. Make ready 2 tbsp butter
  19. Get Fresh leaves Coriander

Borani Banjan is a lusciously layered Afghani Eggplant with tomato and yogurt sauce which is beautifully flavored with mint and. A must try recipe, Baingan with Dahi (Eggplant or Brinjal with Yogurt). Banjan Borani is a cold appetizer made with eggplant, a homemade tomato sauce, and. Naan is definitely the most popular bread in Indian restaurants.

Instructions to make Banjan (Brinjal) Burhani and Tawa Naan:
  1. Cut the brinjal and potatoes in slices.
  2. In karhai heat the oil and deep fry the veggies.
  3. Set the veggies in a wider pan.
  4. Now we will make it's masala. Heat the oil in sauce pan. Saute ginger garlic paste. Then add all spices with tomatoes.
  5. Add some water cover the pan and let it simmer untill the tomatoes become soft and tender and oil separates from the masala.
  6. Pour this masala on the fried brinjal and potatoes. Cover the pan and let it cook on medium to low flame (on dam).
  7. When it's done dish out with straight spatula and garnish it with yogurt. Delicious banjan burhani is ready.
  8. For naan, take plain flour add salt, baking powder and baking soda mix them well. Now add oil, yogurt and grated garlic Mix it then knead the dough for 5 mint with half cup water or as required.
  9. TucK the dough. Cover it and leave to sit at room temperature for 2 hours. After 2 hours slightly knead the dough again.
  10. Now take a ball sized dough and roll it. Roll oval, naan should be slightly thin. Brush with water.
  11. Spread the naan on tawa wet side on tawa. When bubbles appear on naan. Flip the tawa towards the flame and cook the naan for 1 mint.
  12. In a bowl take butter, add some coriander leaves and grated Garlic and brush this mixture on the surface of naan. The naan is ready.
  13. Enjoy the meal with homemade tawa naan and Banjaan burhani.

Traditionally, naan is cooked in a tandoor (hot clay oven). I have already done a naan recipe using the oven and I used pizza stone to give a tandoor texture. This tawa naan recipe is a butter naan without tandoor and done as a restaurant style naan at home. Naan is the most well-known Indian bread and is popular the world over. The naan is leavened bread prepared in the traditional tandoor but here we give you an.

So that is going to wrap this up for this exceptional food banjan (brinjal) burhani and tawa naan recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!