Easy Gnocchi Bollo Bake
Easy Gnocchi Bollo Bake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy gnocchi bollo bake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Gnocchi Bollo Bake is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Easy Gnocchi Bollo Bake is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy gnocchi bollo bake using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Gnocchi Bollo Bake:
  1. Prepare 165 g 5% lean beef mince,
  2. Get 250 g gnocchi,
  3. Take 25 g 50% reduced fat cheddar, grated,
  4. Make ready 1/2 an onion, chopped finely,
  5. Get 1/2 tbsp tomato pureé paste,
  6. Get 1/2 tsp garlic granules,
  7. Get 1/2 tsp dried basil,
  8. Take 1/2 tsp dried oregano,
  9. Take Salt and pepper to season,
  10. Make ready Around 150-200ml water,
  11. Get Spray cooking oil (I used sunflower)
Steps to make Easy Gnocchi Bollo Bake:
  1. Heat a medium saucepan over a medium to high heat and spray in a layer of cooking oil. Once hot add in the onions and fry for a couple of minutes then add in the beef mince and brown off. Season with salt and pepper.
  2. Add in the tomato paste, dried herbs and garlic. Stir until everything is combined. Turn the heat down to medium low. Add in around 150-200ml water (just enough to make a nice thick sauce), and bring to a gentle simmer.
  3. Add in the gnocchi and stir. Leave to simmer for 2 minutes. If needed, add a dash more water to loosen up the sauce.
  4. Once the sauce has thickened and reduced once the gnocchi has been added transfer the mixture to an oven proof dish. Preheat your grill.
  5. Scatter over the grated cheese and season with more salt and pepper. Also sprinkle over some extra oregano. Place beneath the grill and leave until the cheese is golden, melted and bubbly.
  6. Serve up once it's cooled for around 1-2 minutes and enjoy! :)

So that is going to wrap it up with this special food easy gnocchi bollo bake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!