Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato pancake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Looking for potato pancake and latke recipes? Potato pancakes are also called latkes, boxties, or draniki depending on what culture you draw from, but the basic recipe is the same: potatoes, onions, seasonings, and sour cream or applesauce! Potato pancakes are such a delicious way to use up leftover mashed potatoes.
Potato Pancake is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Potato Pancake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook potato pancake using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potato Pancake:
- Prepare 2 medium size potatoes
- Take 2 tbsp corn flour
- Prepare 2 tbsp besan
- Take 1 small chopped onion
- Get as needed Chopped coriander
- Take 4 to 5 Chopped green chilli
- Make ready 1"piece Chopped ginger
- Get as per taste Salt
- Make ready 1/2 teaspoon cumin seeds
- Get 1/3 teaspoon black pepper
Follow my simple instructions and make this easy treat today! My mashed potatoes last night were a bit on the thin side (added just a skosh too much milk), so I added a bit more flour today to make the pancakes, and served with a fried egg. Potato pancakes, prepared from fresh chopped or grated potatoes, onions, eggs and flour, are commonly associated with various cuisines of Europe. In Ukraine they are called "deruny", in Russia.
Steps to make Potato Pancake:
- First of all peel the potatoes, then grate them.Wash it under water. Put grated potatoes in bowl,add cool water.After 8 minutes drain off the water and squeeze well.
- Then add corn flour, besan, onion, coriander, green chilli, ginger, salt, cumin seeds, black pepper and mix it well. Make a thick batter.
- Take pre heated pan and spread little oil. Take some mixture and spread on pan or tawa gently. Put little oil and cook it on medium flame for 2-4 minutes after that flip it.
- Cook it other side on medium flame till gets golden and crispy from both the sides. Potato pancake is ready. Serve it with chutney and sauce.
Bubbelah, you should always trust me with this stuff. Easy Potato Pancakes - Wonderfully crisp, tender, and just melt-in-your mouth amazing. Can be served as an appetizer, side dish or even a light main dish! These Vegan Potato Pancakes are perfect for a savory Breakfast or Dinner! Potato Pancakes always remind me of vacations.
So that’s going to wrap it up with this exceptional food potato pancake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
