Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, spinach quiche. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This spinach quiche freezes beautifully for up to three months. After cooling the quiche, wrap it in a layer of plastic wrap and then a layer of aluminum foil. See how to make an easy spinach quiche.
Spinach Quiche is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Spinach Quiche is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have spinach quiche using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Quiche:
- Prepare fresh spinach, torn with larger stems removed
- Make ready onion chopped
- Prepare bell pepper chopped
- Take olive oil
- Take Sargento 6 Cheese Italian Blend
- Take eggs
- Get evaporated milk
- Take pepper
- Get nutmeg
- Make ready kosher salt
- Get smoked paprika
- Prepare 9-inch deep dish prepared pie crust
If you don't like spinach - you could substitute broccoli. This Spinach Quiche is easy to make and full of delicious flavor! You'll love the combination of spinach, sweet onion, mushrooms, and cheddar and feta cheeses. This vegan spinach quiche is creamy, cheesy & delicious!
Instructions to make Spinach Quiche:
- preheat oven to 350°
- sautee spinach, bell pepper, and onion in olive oil and set aside.
- combine eggs, milk and spices with the exception of the smoked paprika.
- place 1/2 of shredded cheese in the bottom of the pie crust.
- layer the sauteed spinach mixture on top of the cheese
- place the remaining cheese on top of the spinach.
- pour the egg mixture over the top of the layers, and sprinkle the smoked paprika over the top.
- if you have a pie crust shield, place over crust and bake for 40 minutes or until quiche center is firm.
A delicious quiche is one of my all-time favorite breakfast or brunch foods when I want something savory. Actually, make that a crustless spinach quiche, being that I had no pre-made pie crusts in the fridge, and had zero time or interest (surprise, surprise!) in making one. This crustless spinach quiche recipe is delicious, easy to make and high in protein. Spinach and Artichoke Quiche Cancel reply. › Spinach and Artichoke Quiche. Bisquick® Gluten Free mix crust topped with spinach and mushroom mixture for a tasty breakfast - perfect if you love French cuisine.
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