Tinklee's Caramelized Banana Pudding Cupcakes
Tinklee's Caramelized Banana Pudding Cupcakes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tinklee's caramelized banana pudding cupcakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tinklee's Caramelized Banana Pudding Cupcakes is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Tinklee's Caramelized Banana Pudding Cupcakes is something that I have loved my whole life.

This recipe comes from my dear mother in law, it was a childhood favorite. Caramelized bananas are bananas that are cooked with butter and sugar. Two main transformations happen during that process: The bananas soften and are coated with with the caramel sauce.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tinklee's caramelized banana pudding cupcakes using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tinklee's Caramelized Banana Pudding Cupcakes:
  1. Take cake
  2. Make ready 2 1/4 sifted all purpose flour
  3. Get 1 tsp baking powder
  4. Make ready 1 tsp baking soda
  5. Make ready 1 cup softened butter
  6. Get 1 cup brown sugar
  7. Prepare 1 box banana jello instant pudding (3oz)
  8. Take 1 tsp vanilla extract
  9. Get 1 cup milk
  10. Take 2 eggs
  11. Prepare filling
  12. Prepare 3 chopped bananas
  13. Get 1/2 cup brown sugar
  14. Prepare 1/4 cup butter

This dressed-up banana pudding features bananas caramelized in brown sugar, butter, and cinnamon. This banana cake is full of flavor and topped with a caramelized brown sugar + banana layer that is to die for! This morning I woke up with a hankering for something made with bananas. Bake cake mix according to cupcake package instructions.

Instructions to make Tinklee's Caramelized Banana Pudding Cupcakes:
  1. Cut bananas into small pieces, melt butter in a large pan, add brown sugar, and bananas, saute until nice and caramelized, set aside
  2. Preheat oven to 350ºF
  3. In a small bowl sift together flour, baking powder, baking soda, set aside
  4. Combine butter, brown sugar, pudding mix, and vanilla in large mixing bowl, beat until smooth and creamy
  5. Beat in eggs, then milk and gradually add flour mixture, batter will be stiff
  6. Fill the tins with batter 1/3 the way full, then add a layer of caramelized bananas, then fill to the 2/3 mark for each tin and top off with a tiny bit of caramelized banana topping
  7. then bake at 350ºF. for 19-23mins, makes 22-24 cupcakes

Make pudding: In a large bowl, combine vanilla pudding, milk and sweetened condensed milk. Using a paring knife, cut small wells out of cooled cupcakes. Fill with banana pudding, then top with whipped cream. Rice pudding meets banana pudding with this Caramelized Banana Rice Pudding. Banana slices cooked in salted caramel served on top of a creamy It's like regular rice pudding but one hundred times better because salted caramel and bananas are involved.

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