Breakfast toast with poached egg and kiwi
Breakfast toast with poached egg and kiwi

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, breakfast toast with poached egg and kiwi. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Poached Egg Breakfast TacosRachLmansfield. arugula, eggs, corn tortillas, hot sauce, goat cheese, avocado. Avocado & Poached Egg MuffinsFeed Your Sole. parsley, avocado, cherry tomatoes, English muffin, medium eggs. Keywords: poached egg, avocado toast recipe, breakfast recipe, egg and avocado.

Breakfast toast with poached egg and kiwi is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Breakfast toast with poached egg and kiwi is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook breakfast toast with poached egg and kiwi using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast toast with poached egg and kiwi:
  1. Prepare 4 slices bread
  2. Prepare 1 egg
  3. Take 2 tbsp salted butter
  4. Get Salt
  5. Take Topping
  6. Take 2 eggs
  7. Prepare 1 kiwi (or other fruit)
  8. Prepare 400 ml water

Bring a pan of water to a rolling boil and To serve, place a bed of spinach on each slice of toast, pop the poached egg on top and sprinkle Slice the remaining strawberries and kiwi fruit and add to the juice. Add lots of ice and serve. Poached eggs are a beautiful thing. The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg package.

Steps to make Breakfast toast with poached egg and kiwi:
  1. Prepare the bread and kiwi first. Cut kiwi in small cubes.
  2. Beat 1 egg, add some salt and soak the bread into it.
  3. Warm the pan, add butter. Wait until melted, then fry the soaked bread in low heat until turns golden brown. Set aside.
  4. On the same pan, fry the kiwi for 1 mins. Pour kiwi on top of bread.
  5. Boil the water in a saucepan. Crack 2 eggs in different small bowls. After the water start boiling, carefully put the eggs into the water. Turn to low heat.
  6. Wait until 1-2 mins. If you like firm egg, you can add 1 mins more. Then turn off the heat.
  7. Slowly take the egg with spoon and put on top of breads.

Poached eggs are one of those items I find folks order frequently in restaurants, but they don't make very often at home. I think most would say that. As you beat, dribble in some warm water a tablespoon at a time, until the batter is smooth. Toast the egg, slice the avocado and top the toast with it. Add the poached egg, and season it with salt, pepper and a pinch of paprika.

So that is going to wrap this up with this exceptional food breakfast toast with poached egg and kiwi recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!