Spinach quiche
Spinach quiche

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spinach quiche. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Spinach quiche is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Spinach quiche is something that I’ve loved my entire life.

This spinach quiche freezes beautifully for up to three months. After cooling the quiche, wrap it in a layer of plastic wrap and then a layer of aluminum foil. See how to make an easy spinach quiche.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spinach quiche using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spinach quiche:
  1. Prepare spinach
  2. Make ready flour/ self raising flour
  3. Prepare baking powder
  4. Take Creamy mushroom soup powder / white onion soup
  5. Make ready Salt & pepper
  6. Get eggs
  7. Make ready oil
  8. Make ready milk
  9. Prepare grated cheese
  10. Get sweetcorn (+- 410g)
  11. Prepare 5

If you don't like spinach - you could substitute broccoli. This Spinach Quiche is easy to make and full of delicious flavor! You'll love the combination of spinach, sweet onion, mushrooms, and cheddar and feta cheeses. This vegan spinach quiche is creamy, cheesy & delicious!

Steps to make Spinach quiche:
  1. Pre-heat oven to 180C.
  2. Cook spinach for 15- 20 min or until wilted.
  3. Mix all dry ingredients together. Mix flour, baking powder, white onion soup or creamy mushroom soup powder, salt and pepper together in big bowl.
  4. Mix all wet ingredients together. Mix eggs, milk, oil, sweetcorn and grated cheese together.
  5. Mix everything together, dry and wet ingredients as well as spinach.
  6. Spray muffin pan with spray and cook.
  7. Fill pan with mixture halfway full or 2/3 full.
  8. Bake for 40min or until golden. Test to make sure inside is cooked/ pin comes out clean.

A delicious quiche is one of my all-time favorite breakfast or brunch foods when I want something savory. Actually, make that a crustless spinach quiche, being that I had no pre-made pie crusts in the fridge, and had zero time or interest (surprise, surprise!) in making one. This crustless spinach quiche recipe is delicious, easy to make and high in protein. Spinach and Artichoke Quiche Cancel reply. › Spinach and Artichoke Quiche. Bisquick® Gluten Free mix crust topped with spinach and mushroom mixture for a tasty breakfast - perfect if you love French cuisine.

So that’s going to wrap it up for this special food spinach quiche recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!