Soft Baked Pretzels
Soft Baked Pretzels

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, soft baked pretzels. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Soft Baked Pretzels is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Soft Baked Pretzels is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook soft baked pretzels using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Soft Baked Pretzels:
  1. Get 1 cup milk
  2. Make ready 1 pkg dry active yeast (1/4 tsp)
  3. Get 3 tbsp brown sugar
  4. Take 2 1/4 cups all purpose flour
  5. Take 2 tbsp butter, softened
  6. Make ready 1 tsp salt
  7. Take 5 tbsp baking soda
  8. Make ready 1.5 cups warm water
  9. Get to taste Coarse salt,
  10. Get to taste Sesame seeds,
  11. Make ready 1/4 cup butter melted
Steps to make Soft Baked Pretzels:
  1. Warm the milk in the microwave for 45 seconds or until warm.(but not hot) stir in your yeast and set aside 4 min.
  2. Pour your milk mixture into a large bowl and mix in your brown sugar using spoon (I just used a wooden spoon) once mixed in, stir in 1 cup of the flour until just combined
  3. Add your softened butter along with the remaining 1 1/4 cup flour and salt. Mix by hand until it all comes together
  4. Turn out onto lightly floured surface. Knead the dough for about 6 min.
  5. Bring together in a big ball and place into a greased bowl, cover with plastic wrap.Set aside to rise for 1 hour in a warm place
  6. After an hour: punch the dough then divide into 6-8 pieces for large pretzels.
  7. Preheat oven to 450°F
  8. Mix the 1.5 cups water and baking soda in a shallow bowl or dish.
  9. Roll out each piece using palms into long tubes (about 12 inches) then form into shape.
  10. Dip each pretzel in the baking soda water than place on lightly greased baking sheet.
  11. Sprinkle with coarse salt and your sesame seeds (or poppyseeds or anything else you want to top the pretzels with)
  12. Bake in oven for 11 minutes.
  13. Once out of the oven, brush with the melted butter. Enjoy!

So that’s going to wrap it up for this special food soft baked pretzels recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!