Rice Cooker Easy Quiche
Rice Cooker Easy Quiche

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rice cooker easy quiche. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

To make our Slow Cooker Easy Quiche Recipe. Press two pie crusts together on a piece of parchment paper and fit it down into a large slow cooker. Crisp flaky crust cradling pillowy decadent quiche filling.

Rice Cooker Easy Quiche is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Rice Cooker Easy Quiche is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook rice cooker easy quiche using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rice Cooker Easy Quiche:
  1. Prepare *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
  2. Take Onion *finely chopped
  3. Take Red Capsicum *cut into small pieces
  4. Get Frozen Peas *OR chopped Asparagus
  5. Take Salt & Pepper
  6. Make ready Ham *chopped or shredded
  7. Take grated Tasty Cheese *Cheddar Cheese
  8. Get Eggs *lightly whisked
  9. Get Cream
  10. Prepare Self-Raising Flour

This was one of the best quiches I've cooked! It's really easy because my recipe doesn't need pastry! This rice cooker mac and cheese recipe is quick and easy to prepare and ready in under an hour. Rice cooker was set to the white rice setting and as soon as it was done, I added shredded cheddar.

Steps to make Rice Cooker Easy Quiche:
  1. Line the base of rice cooker’s inner pot with baking paper.
  2. Place finely chopped Onion, Red Capsicum and Frozen Peas in a large heat-proof bowl, cover with a plate, and cook in the microwave for 2 minutes. Lightly season with Salt & Pepper.
  3. Add chopped or shredded Ham, and cook in the microwave for 1 more minute. *Note: Naturally you can do this cooking process using a frying pan.
  4. Add other ingredients and mix until well combined.
  5. Pour the mixture into the prepared rice cooker’s inner pot and press ‘Start’ button at ‘Cake’ setting.
  6. If it is not cooked yet, leave it in the hot rice cooker for 10 more minutes or heat extra time. Turn out on a plate, and carefully peel away baking paper. Serve hot or cold.
  7. *Note: I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter. It took 40 minutes to cook.
  8. Oven Baking: Pour the mixture into a buttered baking dish, and bake in the oven at 200℃ for 30-40 minutes or until cooked.

The rice cooker is a kitchen appliance that masters more than just rice. Eating properly cooked rice is the best, as you will get to enjoy its taste and texture better (mediocre rice and improperly cooked rice will not satisfy you, believe me). Your choice in a rice cooker these days will range from the simplest types to the most intelligent units. Learn how to clean your rice cooker correctly, what cleaning products to use and which ones to avoid, and what you can do to increase its lifespan. Learn how to easily make soft fluffy Japanese cheesecake using a rice cooker.

So that’s going to wrap this up with this exceptional food rice cooker easy quiche recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!