Gnocchi Salad
Gnocchi Salad

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, gnocchi salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Gnocchi Salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Gnocchi Salad is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have gnocchi salad using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Gnocchi Salad:
  1. Get For the gnocchi:
  2. Get 1 Potato (medium)
  3. Prepare 1 tbsp Bread (strong) flour (or cake flour)
  4. Take 1 tbsp Katakuriko
  5. Get For the salad:
  6. Get 1 Your choice of greens (such as mesclun greens)
  7. Make ready 1 Cherry tomatoes
  8. Get For the dressing:
  9. Get 1 tbsp Pesto
  10. Take 3 tbsp Italian dressing
Instructions to make Gnocchi Salad:
  1. Boil the potato by microwaving it, then place it in a mortar. Add the flour and katakuriko, and lightly mix while mashing.
  2. Transfer to a plastic bag, and work the dough until the flour is incorporated by massaging it from the outside of the bag.
  3. Once the dough is no longer floury, coat your hands in oil, then roll the dough into desired sizes. Make an imprint on each piece with the back of a fork.
  4. Boil. Once they float to the surface…
  5. Immediately scoop them out and transfer to a bowl of water.
  6. Combine the ingredients for the pesto then pour it over your salad.
  7. Drain the gnocchi from Step 5, toss with the greens and serve.

So that is going to wrap this up for this special food gnocchi salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!