Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mexican street corn pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mexican street corn pasta is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mexican street corn pasta is something that I’ve loved my whole life. They are fine and they look fantastic.
That's what Mexican street corn is, after all-grilled corn topped with a zesty chile-lime spread and sprinkled with cheese. Just be prepared to get lots of requests for the recipe! Mexican Street Corn, also known as Elote, is corn on the cob covered in mayonnaise or Mexican crema, then sprinkled with Cotija cheese, chili powder, and My street corn pasta salad recipe is in no way meant to be an authentic version.
To get started with this recipe, we must first prepare a few ingredients. You can have mexican street corn pasta using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mexican street corn pasta:
- Get 4 cobs of corn grilled and cut (or one can of corn)
- Prepare 1 lb pasta cooked and drained
- Prepare 1 cup pasta water (for sauce)
- Get 1 cup heavy or lite cream
- Get 1 can a cooked veggies (optional- I used green beans)
- Prepare Grilled chicken or ground turkey cooked (optional)
- Take Chopped fresh parsley
- Prepare 1/3 cup Parmesan cheese
- Take 2 handfuls Queso fresco crumbled
- Make ready Sprinkle of pepper flakes
- Get to taste Salt and pepper
This pasta salad is a deconstructed version of traditional Mexican street corn, with a few tricks to get that smoky, grilled flavor without having to actually grill anything! Here's our take on Mexican street corn pasta salad…. This street corn pasta salad has everything you could want: sweetness from the corn, saltiness from the bacon, creaminess from the dressing, brightness from the lime juice and spiciness from the jalapeño, chili and cayenne pepper. How to make Mexican street corn pasta salad.
Instructions to make Mexican street corn pasta:
- Boil pasta and set aside. Grill corn and cut up.
- Add heavy cream and some pasta water to pan. Heat through and added the 2 cheeses, veggies, pasta, and seasoning.
- Add chicken and anything else you would want.
Cook your pasta al dente; rinse with cool water and drain well. Once everything is ready, toss together. Street corn just became a potluck favorite in this simple pasta salad. Delicious vegetarian Street Corn Pasta Salad with sweet corn, red bell pepper, avocado, creamy goat cheese and a super addicting cilantro pesto. This easy corn pasta salad recipe is not only delicious but is also a great way to use up your summer corn.
So that’s going to wrap it up for this special food mexican street corn pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
