Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy cream sauce (with simple gnocchi). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Cream Sauce (With Simple Gnocchi) is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Cheesy Cream Sauce (With Simple Gnocchi) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook cheesy cream sauce (with simple gnocchi) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Cream Sauce (With Simple Gnocchi):
- Take 1 Simple Gnocchi
- Make ready 1 as much (to taste) Parsley (for garnish)
- Make ready To make the cream sauce:
- Prepare 200 ml Milk
- Prepare 1 Soup stock cube
- Take 4 slice Sliced cheese
- Get 2 tbsp Parmesan cheese
- Get 1 dash Salt and pepper
- Take 1 Katakuriko slurry
Instructions to make Cheesy Cream Sauce (With Simple Gnocchi):
- Dissolve the stock cube into the milk in a saucepan over low-medium heat.
- Mix the finely sliced cheese into the milk mixture with a wooden spatula.
- Add the parmesan cheese, salt, and pepper into the mixture and adjust the flavour as necessary.
- Combine the sauce with the boiled gnocchi and thicken the sauce to your taste with the katakuriko slurry.
- Transfer everything to a plate and garnish with parsley to finish.
So that is going to wrap it up with this special food cheesy cream sauce (with simple gnocchi) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
