Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy kale quiche. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Kale Quiche is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Easy Kale Quiche is something that I have loved my entire life.
If there's one thing I took away from my month of veganism, it's that kale is one Having an overflow of kale is not a bad thing, but it does mean that I need to figure out where to put. All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy kale quiche using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Kale Quiche:
- Prepare premade Pie Crust
- Make ready cup shredded cooked Kale
- Take cup minced Fresh Onion
- Prepare cup minced Ham
- Make ready cups mixed shredded Cheeses (swiss,cheddar, etc.)
- Get Tbs. Flour (optional)
- Prepare large eggs
- Make ready cup Milk
- Get tsp. dry Mustard
- Make ready tsp. each, salt & pepper
This crustless quiche is such an easy low-carb meal that can be served for breakfast/brunch, lunch or dinner. You'll love the delicious combination of kale, onions, mushrooms and feta. This dish may sound fancy (it is French, after all), but when you look at it for what it really is–baked eggs–it's not as fancy as it seems. RELATED: Quiche with Gluten-Free Sweet Potato Crust.
Instructions to make Easy Kale Quiche:
- Use a food processor
- Place crust in 9" pie plate, crimp edges.
- Process everything separately except liquids.
- Mix all in bowl, add flour.
- Spread in pie crust.
- Process remaining ingredients, pour onto cheese mix.
- Bake 375° 45 minutes.
Who loves breakfast for lunch or dinner? I was craving something with kale, and I thought to myself, why not a Crustless Kale Quiche? Quiche is super simple to make, and the perfect way to use all your leftover veggies before Crustless Kale Quiche. Taste the flavors of the season in this quiche recipe that is filled with roasted butternut squash, kale and gruyere cheese. This Kale Quiche recipe is quick and easy to prepare.
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