My Bacon Grill, Halloumi, Tomato & Poached Egg
My Bacon Grill, Halloumi, Tomato & Poached Egg

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, my bacon grill, halloumi, tomato & poached egg. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Bacon Grill, Halloumi, Tomato & Poached Egg is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. My Bacon Grill, Halloumi, Tomato & Poached Egg is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my bacon grill, halloumi, tomato & poached egg using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Bacon Grill, Halloumi, Tomato & Poached Egg:
  1. Prepare 1 Tomato sliced
  2. Get 2 slices Hallumi
  3. Make ready Sprinkle some paprika over the hallumi
  4. Prepare 1 sprinkle of mixed peppers
  5. Get 6 Slices Bacon Grill
  6. Prepare 2 Poached Eggs
Instructions to make My Bacon Grill, Halloumi, Tomato & Poached Egg:
  1. Grill all the ingredients. Add paprika on the Hallumi and mixed peppers.
  2. Add your toast in the toaster. Boil about 2 inch water and add a tsp cider vinegar for the poached egg
  3. Stir the water when boiling then when its settling down crack the egg let it drop not from a hight as near as you can
  4. Turn the bacon grill and tomatoes over when browned.
  5. Butter the toast add it to a serving plate.then add the bacon grill first. Then the hallumi.
  6. Add the grilled tomatoes next then the poached egg on top.
  7. Serve hot.

So that is going to wrap this up for this exceptional food my bacon grill, halloumi, tomato & poached egg recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!