Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, the "naked" french toast. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The "Naked" French Toast is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. The "Naked" French Toast is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have the "naked" french toast using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make The "Naked" French Toast:
- Make ready 2 over ripe bannanas
- Prepare 3 large eggs
- Take 1 1/2 tsp vanilla extract
- Prepare 1 tsp ground cinnamon
- Prepare 2 tbsp sugar
- Get 1/2 cup milk (I used almond milk)
- Make ready 1/4 cup ricotta
- Get 1 loaf day old challah, cut in slices about an inch thick
Steps to make The "Naked" French Toast:
- Take all ingredients, except bread and place in blender
- Puree 2 to 3 minutes until smooth
- Place bread in a large pan, then pour wet ingredients to cover
- Let soak for a minute or two, flipping over occasionally careful not to break
- Heat a large skillet over medium low heat
- Spray skillet or use butter
- Place as many pieces as you can without over crowding
- I personally flip them constantly to keep them from burning
- Finish to your liking, and enjoy
So that’s going to wrap it up for this exceptional food the "naked" french toast recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!