Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, buttercream frosting. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Buttercream Frosting is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Buttercream Frosting is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook buttercream frosting using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Buttercream Frosting:
- Take 1/2 cup salted butter
- Take 1 tsp vanilla extract
- Make ready 3/4 tbsp whole milk
- Make ready 2 1/2 cup powdered sugar
- Prepare Gel food coloring (optional)
Instructions to make Buttercream Frosting:
- In a medium-sized mixing bowl, cream the butter until fluffy. Then, add in powdered sugar and mix. Gradually add in milk; add vanilla.
- Cream until mixture has been well combined.
- If you are using food coloring: 1. I’d recommend using gel food color. The color will be a lot more bright and fun. 2. Portion out the frosting into separate bowls if you are wanting to do different colored frosting.
- If you are baking something to go with this, chill the frosting in the fridge until your dessert has cooled completely before decorating!
- Have fun decorating and enjoy this awesome recipe!
So that is going to wrap this up with this exceptional food buttercream frosting recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
