Veggie fritters and poached egg in a bun
Veggie fritters and poached egg in a bun

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, veggie fritters and poached egg in a bun. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Veggie fritters and poached egg in a bun is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Veggie fritters and poached egg in a bun is something that I have loved my whole life.

Easy, crispy vegetable fritters topped with perfectly poached eggs. Enjoy for brunch and keep extra fritters for workday lunch. We think fritters are one of the best breakfast ideas, especially when you don't want to spend too much time in the kitchen.

To begin with this particular recipe, we must first prepare a few components. You can cook veggie fritters and poached egg in a bun using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Veggie fritters and poached egg in a bun:
  1. Take Small tin of Sweet corn, drained
  2. Get Half a grated courgette
  3. Make ready Chopped red onion
  4. Take 50 g flour
  5. Make ready 3 eggs (1 for the mixture)
  6. Get 50 ml milk
  7. Get to taste Salt and pepper
  8. Take 2 bread rolls
  9. Prepare Oil for frying

Heat oil or butter in mid-heat frypan. Drop tablespoon-lots of fritter mix into pan. An easy veggie fritter recipe - made with any vegetables you like. This one is made with grated butternut squash and sweetcorn.

Steps to make Veggie fritters and poached egg in a bun:
  1. Put corn, onion and courgette in a bowl
  2. Add flour, egg then milk. Mix well until all combined. Add salt and pepper, mix again
  3. Heat oil in a pan. Divide mixture into 4 and spoon into hot oil. Cook on both sides until brown for about 3 mins each side. Drain on kitchen paper while you make your eggs
  4. Fluffy's way to make poached eggs: Heat water in a pan, add pastry rings. Add an egg in the ring. Cook for 2-3 mins. Using tongs, remove ring, eggs are ready, use slotted spoon to drain
  5. Cut open your bread roll. Put 2 fritters on each, your poached egg… Look how yummy! Enjoy!

To make the fritters, break the egg into a bowl. Whisk the egg and flour together in a large bowl. Add the butternut squash, sweetcorn and spring onions. Sneak veggies into any meal with Quick and Crispy Vegetable Fritters that come together in minutes and pair perfectly with a cool dollop of sour cream I'm always on the hunt for fast and flavorful ways to add a veggie component to any meal, from tucking creamy avocado into homemade egg rolls to. Top with an egg with a runny yolk and a drizzle of our chilli dressing.

So that’s going to wrap this up for this exceptional food veggie fritters and poached egg in a bun recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!