Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ladybirds spider pretzels. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ladybirds Spider Pretzels is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Ladybirds Spider Pretzels is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook ladybirds spider pretzels using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Ladybirds Spider Pretzels:
- Get 18 -20 large pretzels
- Prepare 300 grams white chocolate melts
- Make ready 18 -20 brown mini M&M's
- Make ready 18 -20 large red M&M's
- Prepare 30 cm roughly - licorice strap
Instructions to make Ladybirds Spider Pretzels:
- Place the white chocolate melts into a microwave safe bowl and microwave on high , in 30 second bursts , stirring between bursts , until all melted .
- This step is best done with two forks , and working with one pretzel at a time , dip and turn the pretzels into the melted white chocolate , coating all over , then place on prepared baking lined tray , repeat with remaining pretzels and white chocolate until all are done .
- Place prepared white chocolate coated pretzel tray full into the fridge to set completely .
- Now taking the licorice strap , cut it into 10 piece about 5cm each . Then cut each piece in half again lengthwise until you have 20 , 5cm bits . Next carefully , without cutting all the way through , cut 4 thin strips each side of the pieces , so to create the legs . You will end up with 20 pieces with 8 legs (4 on each side) .
- Now using the leftover melted white chocolate , if still melted if not remelt it , doing them one at a time , dip one end of the brown mini M&M into the melted chocolate and then place it onto the end one of the prepared licorice legs , and hold for few seconds til it holds , repeat with all remaining mini brown M&M's till all are done .
- Now still using the leftover melted white chocolate and doing them one at a time , dip one end the large red M&M into the melted chocolate and then place it slightly on and next to the mini brown M&M on the pretzel and hold for few seconds till it holds firm . Repeat with all remaining large red M&M's until all are done .
- Still using the leftover white chocolate , if non left melt a little more . Take the prepared pretzel spiders , one at a time , and dip the underneath of the legs into the melted chocolate and place it onto the prepared chocolate coated pretzels , and hold for few seconds till it holds firm , repeat with all remaining prepared chocolate coated pretzels and prepared lolly spiders until all are done , then place them into the fridge to set fully .
- Once set , serve chilled and enjoy . :-)
So that is going to wrap this up with this special food ladybirds spider pretzels recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
