Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, brioche french toast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Brioche French Toast is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Brioche French Toast is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have brioche french toast using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brioche French Toast:
- Prepare 4 slices brioche or challah bread
- Make ready 4 eggs
- Get 1/2 cup cream
- Get 1 tsp cinammon powder
- Take 1 tsp vanilla extract
- Take Butter for frying
- Prepare Toppings and Spreads
- Make ready Powdered sugar
- Get Nutella
- Take Jam
- Take Mascarpone cream
- Make ready Pecan nuts
- Get Fresh berries
- Prepare Mascarpone cream
- Take Mascarpone
- Make ready Milk
- Make ready Powdered sugar
- Make ready Vanilla extract
Steps to make Brioche French Toast:
- Soak the bread for 15-30 min
- Fry the bread in butter on medium heat till golden brown and cooked on the inside
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
- Serve with toppings and enjoy!
So that is going to wrap it up with this special food brioche french toast recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
