Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy gnocchi with gorgonzola sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Gnocchi with Gorgonzola Sauce is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Easy Gnocchi with Gorgonzola Sauce is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook easy gnocchi with gorgonzola sauce using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Gnocchi with Gorgonzola Sauce:
- Take 2 Potatoes
- Take 150 grams Bread (strong) flour
- Make ready 50 grams Gorgonzola cheese
- Prepare 10 grams Butter
- Prepare 200 ml Heavy cream
Steps to make Easy Gnocchi with Gorgonzola Sauce:
- Peel the potatoes and microwave to cook. Mix in the butter and mash while they're still hot.
- Add the bread flour and knead well. Roll up into small balls and press flat with a fork. Cook in boiling water. The gnocchi is done when they float up to the top.
- Put the heavy cream and gorgonzola cheese into a pan. Simmer until the cheese melts completely.
- Mix the gnocchi into the sauce and you're done.
So that is going to wrap this up for this exceptional food easy gnocchi with gorgonzola sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
