Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ✰aomori apple compote with pretty rose✰. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
✰Aomori Apple Compote with Pretty Rose✰ is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. ✰Aomori Apple Compote with Pretty Rose✰ is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have ✰aomori apple compote with pretty rose✰ using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make ✰Aomori Apple Compote with Pretty Rose✰:
- Prepare ・2 Apples (Kogyoku/ a.k.a Jonathan)
- Take ・Water…100cc
- Make ready ・White Wine…100cc
- Prepare ・Sugar…3tbsp
Steps to make ✰Aomori Apple Compote with Pretty Rose✰:
- Peel Apple skin, remove a core, and cut it into 8 pieces.
- In a sauce pan, combine water, white vinegar and sugar and mix them well. Put apples and apple skin in it and cook over medium heat.
- When boiled, turn it down to low heat and cook it for another 15 minutes until apples are soft.
- Cool down for a while until apples and apples skin get pretty pink! Decorate a bowl with beautifully colored apples and skin and enjoy!
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