Ham and Cheese Quiche
Ham and Cheese Quiche

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ham and cheese quiche. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ham and Cheese Quiche: the tastiest and easiest recipe! To keep things as simple as possible, we're starting with a store-bought pie crust and loading it up with an easy mixture of cubed ham, cheese, and eggs. This quiche recipe is super simple to adapt to your personal preference; use your favorite.

Ham and Cheese Quiche is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Ham and Cheese Quiche is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have ham and cheese quiche using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Cheese Quiche:
  1. Make ready 1 9-inch pie crust
  2. Make ready 2 tbsp butter
  3. Prepare 1 tsp garlic
  4. Take 1 1/2 cup diced cooked ham
  5. Take 1 1/2 cup shredded old cheddar
  6. Make ready 1/2 tsp black pepper
  7. Make ready 1 cup milk
  8. Get 4 eggs, beaten

It's made with a pie crust and eggs, spinach, ham and cheese in the filling. This quiche recipe comes from my newly released cookbook "Everyone's Time to Cook". It's an easy recipe to make, but it will impress friends and foes alike. A quiche is always a great addition to your brunch menu, and it's a wonderful option for a light lunch dish served with a green salad.

Instructions to make Ham and Cheese Quiche:
  1. Prehest oven to 350°F
  2. Melt butter in a large saucepan over medium heat, stir ham and garlic into the melted butter for about 5 minutes.
  3. Transfer to pie crust
  4. Beat cheese, milk, eggs and black pepper together in a bowl; pour over the ham mixture.
  5. Bake in preheated oven until a knife inserted into the center of the quiche comes out clean, 30 to 45 minutes.

This ham and Swiss cheese quiche is a classic combination of ingredients. Use any leftover ham, frozen or homemade pie crust, and fresh eggs to quickly prep and. Beat eggs with milk, salt and pepper in bowl. Ham and Cheese Quiche - a classic combination of eggs, ham, cheese, and veggies that is perfect for your lunch, brunch, or dinner. It was during the days of big hair, big shoulder pads, and very.

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