Japanese Paella (Takikomi Gohan)
Japanese Paella (Takikomi Gohan)

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, japanese paella (takikomi gohan). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Japanese Paella (Takikomi Gohan) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Japanese Paella (Takikomi Gohan) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook japanese paella (takikomi gohan) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Japanese Paella (Takikomi Gohan):
  1. Prepare 150 g mushrooms (e.g. shitake mushrooms)
  2. Take 80 g carrot
  3. Take 1 sheet deep-fried tofu
  4. Get 10 cm dried kombu kelp
  5. Get 2 tbsp soy sauce
  6. Take 2 tbsp Sake (otherwise white wine)
  7. Take 450 g uncooked short grain rice
  8. Prepare 630 mL water (soy sauce and cooking sake are included)
Instructions to make Japanese Paella (Takikomi Gohan):
  1. Wash and soak uncooked rice.
  2. Prepare all ingredients. Slice carrot, mushrooms, and deep-fried tofu.
  3. Drain water from the uncooked rice. Put the rice in a pot. Then add soy sauce cooking sake, and water.
  4. Remove dusts from dried Kombu kelp with paper towel. Put the Kombu in the pot. Put all ingredients in the pot.
  5. Cook the rice with ingredients. This time, I cooked with a rice cooker. To learn how to cook rice Japanese way, check at https://cookpad.com/us/recipes/6405168-how-to-cook-japanese-rice?via=sidebar-recipes
  6. Mix the rice and all ingredients. Now your Takikomi Gohan is ready!

So that’s going to wrap this up for this special food japanese paella (takikomi gohan) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!