Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, salty/sweet cinnamon sugar pretzels. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Salty/Sweet Cinnamon Sugar Pretzels is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Salty/Sweet Cinnamon Sugar Pretzels is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook salty/sweet cinnamon sugar pretzels using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Salty/Sweet Cinnamon Sugar Pretzels:
- Take 1/2 cup Sugar
- Get 2/3 cup Vegetable Oil
- Take 2 tsp Ground Cinnamon
- Get 1 packages Small Pretzel Twists (16 oz pkg)
Instructions to make Salty/Sweet Cinnamon Sugar Pretzels:
- Preheat oven to 300°.
- In a large roasting pan, stir together oil, sugar and cinnamon. Add the pretzels; toss well to coat with cinnamon sugar.
- Bake uncovered in 300° oven for 30 minutes stirring twice.
- Spread on waxed paper to cool. store in an airtight container. Makes 12 (1 cup) servings.
- Microwave directions available on request.
- Enjoy this snack!
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