High Fibre Chapati
High Fibre Chapati

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, high fibre chapati. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

High Fibre Chapati is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. High Fibre Chapati is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook high fibre chapati using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make High Fibre Chapati:
  1. Make ready To fit dough wholewheat flour
  2. Take 1 cup extra fibre
  3. Make ready 1 cup greens eg kunde, sukuma
  4. Prepare 1 cup stew of a pulse eg beans, peas
  5. Get 1 cup cooked brown rice
  6. Prepare 2 tablespoons vegetable oil
  7. Make ready To taste salt
Instructions to make High Fibre Chapati:
  1. Blend the greens, stew, and brown rice together to make a thick liquid.
  2. Correct the seasoning of the blended liquid and add the oil into it.
  3. Add the fibre into the liquid and then add the flour until it makes a dough.
  4. Proceed to cook chapati as normal. Make them without layers as you are avoiding excess oil.

So that is going to wrap this up for this exceptional food high fibre chapati recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!