Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quiche with a twist - ricotta quiche. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quiche with a twist - ricotta quiche is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Quiche with a twist - ricotta quiche is something which I’ve loved my entire life. They’re fine and they look wonderful.
This easy vegetarian quiche recipe is made with spinach, ricotta cheese, eggs, tomatoes and basil. Perfect for breakfast, lunch or brunch or serve it with a salad How To Make a Lighter Quiche. This quiche recipe starts with a refrigerated pie dough but you can speed things up with a pre-baked shell.
To begin with this particular recipe, we have to first prepare a few components. You can have quiche with a twist - ricotta quiche using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quiche with a twist - ricotta quiche:
- Make ready 1 roll puff pastry
- Get 5-6 rashes of bacon or pancetta
- Prepare 0.5 cup single cream
- Take Generous handful of Parmesan
- Take 2 eggs
- Get 200 g ricotta
- Take Mushrooms
Use ricotta and Parmesan cheeses to give twice-baked potatoes an Italian twist. ricotta-stuffed potatoes Side Dish Italian. Quiche must be the ultimate brunch dish. Whether you're entertaining guests or a guest yourself, a quiche occupies that special triple A quiche is a savory open pastry; the sweet equivalent would be a tart. It's made out of a pastry crust that is filled with an egg and flour mixture, with a heavy focus on.
Steps to make Quiche with a twist - ricotta quiche:
- Turn on oven 200 degrees. Open puff pastry and roll it in a cake tin or any other oven proof dish.
- Mix together ricotta, eggs, cream and Parmesan
- In a frying pan cook mushrooms until they lost their water
- In a frying pan cook bacon until it starts to get crispy
- Lay ricotta mixture into the puff pastry and add bacon and mushrooms. I do this into the tin as I get the impression that all the ingredients sink to the bottom but that might just be me
- Cook in oven for 35-45 min
This easy to make quiche is packed with flavor. Feel free to use low-fat ricotta cheese if you want a lighter result, or use some phyllo sheets to replace the pie crust to make a low-carb quiche. We enjoyed this quiche and I'll make again. This quiche is so good, you won't even care that it's crustless. For a golden brown top, broil, if desired.
So that is going to wrap this up for this special food quiche with a twist - ricotta quiche recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
