Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fish tacos. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fish Tacos is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Fish Tacos is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish tacos using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fish Tacos:
- Make ready Fish Tacos
- Prepare 12 White Corn Tortillas
- Take 8 Tilapia Fillets
- Take Red Cabbage
- Take 2 Vine Ripe Tomatoes (diced)
- Make ready 1/4 Cup Cilantro
- Prepare 1 Lime (cut into wedges)
- Get 1/4 Cup Red Onion (finely diced)
- Get 1 Tbsp Cumin
- Make ready 1/2 Tbsp Cayenne Pepper
- Prepare 1 tsp Salt
- Prepare 1 tsp Pepper
- Make ready Feta Cheese crumbles
- Get Butter
- Make ready Sauce
- Prepare 1/2 Cup Sour Cream
- Take 1/3 Cup Mayo
- Prepare 2 Tbsp Lime Juice
- Prepare 1 tsp Garlic Powder
- Get 1 Tbsp Sriracha Sauce
Instructions to make Fish Tacos:
- Preheat oven to 375°. Line baking sheet with parchment paper.
- Make fish sauce: mix sour cream, mayonnaise, lime juice and Sriracha sauce and place in fridge.
- Mix Cumin, Cayenne Pepper, Salt & Pepper. Sprinkle on both sides of fish. Spray with oil and place a pat of butter on each fillet. Cook for 20 minutes. Then Broil fish for 3-5 minutes to crisp edges and brown.
- Lightly toast tortilla shells in oil.
- Place pieces of fish on tortilla shell. Top with tomato, onion, cheese, cabbage, cilantro and drizzle with sauce. Squirt with lime wedge.
- Serve and enjoy!
So that is going to wrap this up for this special food fish tacos recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!