Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, left over chapati egg pizza. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Left Over Chapati Egg Pizza is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Left Over Chapati Egg Pizza is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have left over chapati egg pizza using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Left Over Chapati Egg Pizza:
- Prepare 2 Left Over Roti
- Get 3 Egg
- Make ready To taste Salt
- Make ready 2 tsp Butter
- Prepare 2 tsp Pizza Sauce
- Prepare as needed Mozzarella cheese
- Get 1 Capcicum cut in cubes
- Get 1 Tomatos cut in cubes
- Take 1 Onion cut in cubes
- Prepare As needed Mayonnaises
- Take 1 tsp chilli flakes
- Take 1 tsp Oregano
Instructions to make Left Over Chapati Egg Pizza:
- Take three eggs, add salt per taste and beat it.
- Pour egg in the pan dip the chapati in egg and add the second roti and flip the chapati. Now switch off the gas.Add pizza sauce in the flippied portion and take it out.
- Then add Mozzarella Cheese, Add dice Capcicum, dice tomato, Onion dice. Then add Mayonese over it, sprinkle oregano and chilli flex,
- Heat butter in butter and keep the pizza over it and cook in low flame and cover the pizza for 1 to 1.5 min.
- And Serve Hot
So that’s going to wrap this up with this exceptional food left over chapati egg pizza recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
