Banana cake
Banana cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, banana cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

Banana cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Banana cake is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook banana cake using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana cake:
  1. Make ready 2 ripe bananas
  2. Make ready 1 1/2 cup all purpose flour
  3. Prepare 1 1/2 tsp baking powder
  4. Get 1/2 tsp baking soda
  5. Take pinch salt
  6. Get 2 tbsp melted chocolate
  7. Prepare 1/2 cup sugar
  8. Get 1/4 cup oil / butter
  9. Prepare 1 tsp vanilla essence
  10. Take 1 cup milk
  11. Take 3 tbsp chopped almonds and cashews for garnishing

Grab yourself a bunch and take to the kitchen. These sweet banana cakes are lovely and simple to make for a bake sale or children's party. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.

Steps to make Banana cake:
  1. Preheat the oven on 180 degree fir 20 minutes and grease the cake tin.
  2. In a jar add sugar and banana and blend it to make smooth paste.
  3. Now add all purpose flour baking powder baking soda vanilla essence salt, milk and oil and blend it to make smooth batter.
  4. At last add melted chocolate and mix it well. Our batter is ready.
  5. Pour the batter in greased cake tin and garnish with chopped almonds and cashews and put it in the preheated oven.
  6. Bake it for 40-45 minutes on 180 degrees.
  7. After 40 minutes insert a knife or toothpick if it comes out clean it means our cake is done.
  8. Remove it from the oven and let it cool down. De mould it and cut into slices.
  9. Enjoy with a cup of tea 😊.

Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet. A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. That is precisely how to describe our banana cake, no essence, one hundred This article is about how to make our best banana cake endorsed by hundreds of customers in our cafe. Banana Custard Cake recipe - Cotton soft banana cake with creamy custard.

So that is going to wrap this up for this exceptional food banana cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!