Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, smoked sausage with collard greens. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Smoked sausage with collard greens is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Smoked sausage with collard greens is something which I have loved my whole life.
Hillshire Farm® smoked sausage meets creamy pumpkin and collard greens in the ultimate comfort food dish, lasagna. Made with sausage, collard greens, leeks, and pasta, this easy soup is a little bit Southern and a little bit Italian, although there's also plenty of room to customize. You can use any type of sausage here, spicy, smoked, or mild, pork or chicken.
To begin with this particular recipe, we have to first prepare a few components. You can have smoked sausage with collard greens using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smoked sausage with collard greens:
- Take 1 1/2 lb smoked sausage
- Take 1/4 cup Chinese black vinegar
- Prepare 2 lb collard greens
- Take 1/2 cup dehydrated onions
- Take 1 tsp salt
- Take 1 tsp Adolphs tenderizer
- Take 1 tsp granulated garlic powder
- Take 1 quart water
Wash collard greens, taking care to remove all grit. Kosher salt and freshly ground black pepper, to taste. Easy fresh collard greens recipe simmered in chicken broth, onions, red pepper, and garlic. Learn how to make collard I'm talking about greens so good that you will gulp down the leftover juices from the pot!
Instructions to make Smoked sausage with collard greens:
- Put all the ingredients into a pot with a lid and bring to a boil.
- Boil till the collards are tender serve hope you enjoy.
- Its real good with hot vinegar sauce. - - https://cookpad.com/us/recipes/358839-2015-vinegar-hot-pepper-sauce
Fresh green beans take more liquid to cook than canned. Serve with a warm roll and butter, yummy! Vegetable Side Dishes Vegetable Recipes Smoked Sausage Recipes Pickled Okra Okra Recipes Deep South Dish Cajun Cooking Creole Recipes Collard Greens. The hot dressing poured over this salad slightly wilts the greens without cooking them. Chilling the salad lets the flavors develop.
So that is going to wrap this up with this exceptional food smoked sausage with collard greens recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
