Braised Collard Greens
Braised Collard Greens

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, braised collard greens. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cut and trim the collard greens, removing the tough stems. Braised vegan collard greens, a quick and healthy way to get a soul food staple on the weeknight menu! Collard greens are a lovelite in our house.

Braised Collard Greens is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Braised Collard Greens is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have braised collard greens using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Braised Collard Greens:
  1. Make ready 1 oz Olive Oil
  2. Take 4 oz Bacon
  3. Take 4 oz Yellow Onions
  4. Take 2 oz Celery
  5. Make ready 2 each Garlic Cloves
  6. Take 1/4 tsp Red Pepper Flakes
  7. Prepare 8 oz Chicken Broth
  8. Get 1 oz Apple Cider Vinegar
  9. Take 1 tsp Sugar
  10. Make ready 1 bunch Collard Greens
  11. Take 1 Salt and Pepper

Be the first to review this recipe. These can be made a day or two ahead, and actually they taste even better if you do make. Stir in the collard greens, scraping up any browned bits from the bottom of the pot. Add the stock, trotters, and sugar.

Instructions to make Braised Collard Greens:
  1. In a large pot heat the oil and bacon over medium heat until bacon is rendered and crisp. 5-7min
  2. Add onions and celery 3 to 5 minutes in the garlic chopped (or to desired size) and red pepper to cook for 1min.
  3. Add the collard greens stir well. Add chicken broth and vinegar.
  4. Add sugar, salt and pepper.
  5. Cover partially the pot. Lower heat to low cook for 30-40 min.

Cut off and discard any dry or wilted bits from the collard greens and wash the remaining collards in cold water. Braised Collard Greens is a delicious and tasty vegetable dish that you can enjoy for dinner. This involves Collard greens, which is a type of green vegetable with loose leaves. Keywords: easy collard greens recipe, Kenyan braised ground beef and collard greens, keto collard greens, quick braised collard greens, Sukuma Wiki recipe. Braised Collard Greens. this link is to an external site that may or may not meet accessibility guidelines.

So that’s going to wrap it up with this exceptional food braised collard greens recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!