Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, good old collard greens®. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
good old collard greens® is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. good old collard greens® is something that I have loved my whole life.
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To begin with this particular recipe, we must prepare a few components. You can cook good old collard greens® using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make good old collard greens®:
- Make ready 2 bunches of collard greens
- Make ready 1 tbsp of garlic powder
- Take 1/2 onion diced
- Get 1 tsp brown sugar
- Get 1 packages smoked turkey necks
- Prepare 1 box of chicken broth (small box) or can
- Prepare 1 salt
- Take 1 dash cayenne pepper ( optional) if u like spice.
- Prepare 1/2 onion diced
A quick braise or blanch allows for full nutritional retention and maximum flavor. Good ole country collard greens with bacon and onion. These are so hearty and satisfying, even those who say "I don't like greens" will eat these up! You might even get a "Wow!" after the first bite and a "not at all like I remember them tasting".
Steps to make good old collard greens®:
- place turkey necks in a pot with enough water just to cover meat
- boil for 35 to 40 minutes don't let water boil out
- add onion and sugar and seasonings and chicken broth
- wash greens and cut up into bite size pieces then add to the pot. cover and continue to cook for a while on simmer until greens reach ur preferences. add more salt if u like.
- let stand. serve and enjoy.
Avoid bunches with shriveled and yellowed leaves. Get the best of MyRecipes in your inbox. Collards are among the oldest members of the cabbage family! Vegetarians can skip the bacon and use smoke flavoring and use a veggie broth in place of the chicken broth. I find this is one green that you do have to cook a while.
So that is going to wrap this up for this exceptional food good old collard greens® recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
