Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chapati pojo for lunch. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Are you stuck for ideas for healthy lunch box recipes or wondering what to pack for lunch every day? Well, I have given few delicious and practical lunch box ideas for work (office), school that are nutritious, healthy and also easy to prepare. Today we will see how to make chapati rolls with a.
Chapati pojo for lunch is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chapati pojo for lunch is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have chapati pojo for lunch using 7 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Chapati pojo for lunch:
- Get 1/4 kg green grams
- Make ready 1 tomato
- Prepare 1 onion
- Make ready 4 pieces clove garlic
- Make ready Cooking oil
- Get to taste Salt
- Get 4 cups wheat flour
Like most Indian food, it's meant to be served alongside a variety of different dishes. Chapati Noodles- Leftover chapatis get a super stylish transformation in this recipe, day old chapatis are the least anyone wants for lunch or dinner but if made this way it becomes super hit. This one is good alternative to regular boring chapatis… makes perfect lunch, brunch light evening snack or a. chapati from wheat, which is proteins. protein diet is recomended for people who are dieting. side dish daal preferable. which is also equally rich in protein. Hey douchbag take idli for lunch you will lose weight.
Steps to make Chapati pojo for lunch:
- Pre boil green grams
- Mix wheat flour with salt
- Add pre heated oil
- Add water and knead dough till smooth
- Cut dough into small pieces spread them apply oil then reroll them and cover them for about 20 minutes
- Heat oil then add chopped onion fry till brown
- Add chopped tomatoes to the mixture with salt to taste
- Add ground garlic
- Add the pre boiled green grams to the mixture stir until the mixture is of thick consistency
- Spread the rolled pieces of dough and place the chapati on a hot pan
- Once brown turn on the other side and apply oil
- Turn the other brown side and apply oil then turn it again to dry the oil
- Once done serve hot chapatis with pojo yummy
Chapati has lots of oil mixed with it if you mix it lol. Understand or do you want a tutorial video. Chapati, sometimes called roti in the north of India and Pakistan, is quintessential Subcontinent. It's a true staple food (like rice) because it not only feeds and nourishes, but it also tastes good day after day, meal after meal. Some of the best simple meals we have ever had have revolved around chapatis.
So that’s going to wrap it up for this special food chapati pojo for lunch recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
