Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, refreshing miso soup with tofu and shiso leaves. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Refreshing Miso Soup with Tofu and Shiso Leaves is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Refreshing Miso Soup with Tofu and Shiso Leaves is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have refreshing miso soup with tofu and shiso leaves using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Refreshing Miso Soup with Tofu and Shiso Leaves:
- Prepare 1/3 block Tofu (firm or silken, whichever you prefer)
- Make ready 6 leaves Shiso leaves
- Take 1 Miso
- Take 700 ml Dashi stock
Instructions to make Refreshing Miso Soup with Tofu and Shiso Leaves:
- Cut up the tofu, and shred the shiso leaves.
- Heat the dashi stock in a pan. When it starts to bubble, dissolve in the miso and add the tofu.
- Taste and adjust. When it tastes good to you turn off the heat. Ladle the soup into serving bowls, scatter with shiso leaves and it's done.
- I also tried adding shiso leaves to shredded daikon radish miso soup. This combination was delicious too. - - https://cookpad.com/us/recipes/170686-julienned-daikon-radish-miso-soup
So that’s going to wrap it up with this special food refreshing miso soup with tofu and shiso leaves recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
