Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, corn soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Corn Soup is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Corn Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook corn soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn Soup:
- Prepare 3 Ears Corn
- Get 1 2/3 Cups Stock
- Make ready 3/4 Cup Milk
- Prepare Splash Heavy Cream
- Prepare Salt
- Make ready Black Pepper
- Prepare Onion Powder
- Prepare Garlic Salt
- Make ready Parsley
Steps to make Corn Soup:
- Preheat oven to 475F. Peel your corn, brush it with a little olive oil and pop it in the oven 45 minutes.
- Remove corn from the oven and cut kernels. Reserve about 1/5 of the corn.
- Put corn in the blender along with liquid components, a few grinds of black pepper and salt, along with a heavy pinch of onion powder and garlic salt. Blend throughly.
- Pour soup into a small pot and heat to a simmer. Serve and garnish with a pinch of the reserved corn, a splash of heavy cream and a little parsley.
So that is going to wrap it up with this special food corn soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
