Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, david's pork tortilla soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
David's pork tortilla soup is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. David's pork tortilla soup is something which I have loved my whole life. They are fine and they look fantastic.
Slow-cooker pork tortilla soup made with pork tenderloin, corn, green peppers, and crunchy tortilla chips is an easy, hearty meal with plenty of Mexican-inspired flavors. Serve this pork soup with tortilla chips at the bottom of the bowls. There's nothing better on a cold night than hot soup, and this spicy southwestern version is sure to warm the soul.
To begin with this particular recipe, we have to prepare a few ingredients. You can have david's pork tortilla soup using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make David's pork tortilla soup:
- Get 2 cups smoked pulled pork
- Get 2 cups chicken stock
- Make ready 1 (12 oz) lager beer
- Get 1 small white onion
- Make ready 3-4 cloves garlic, minced
- Prepare 1 cup corn
- Prepare 1 can black beans
- Prepare 1 can fire roasted tomatoes, crushed or pulsed in a blender
- Take 2 tsp chili powder
- Make ready 1 tsp cumin
- Make ready 1 jalapeno, sliced
- Make ready 1 tbsp butter
- Prepare 1 tbsp cooking oil
- Get 1 tbsp corn flour or masa mix
- Take Garnish
- Make ready Sour cream
- Get Colby Jack, shredded
- Take Cilantro
- Take strips Fried corn tortilla
- Prepare slices Avocado
- Prepare Fresh squeezed lime
Pork roast to be exact, so in fact. . . we will be eating high off the hog tonight! I was recently traveling, and the soup special at the hotel was chicken tortilla. An easy and delicious spicy soup made with ground turkey breast. Control the spice level by the picante sauce you use (we like medium).
Steps to make David's pork tortilla soup:
- Heat butter and oil in a pot. add onion and jalapeno to soften. Add garlic and cook another couple minutes.
- Stir in drained beans, corn, chili powder and cumin. Add tomatoes, beer, stock and pulled pork.
- Add corn flour and bring to simmer. Cook for about another 20 minutes uncovered, stirring occasionally.
- Ladle into bowls and top with garnish
Soup + tortillas = best idea ever. Roast pork adds so much flavor to this Mexican-inspired soup. Brown pork and onion over medium-high heat in large saucepan, stirring occasionally. Add remaining ingredients except tortilla strips. This Chicken Tortilla Soup has tons of flavor, with corn, black beans, green chiles, and plenty of spicy smoky broth.
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